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PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
First evidence of altered sensory quality in a shellfish exposed to decreased...
Understanding how seafood will be influenced by coming environmental changes such as ocean acidification is a research priority. One major gap in knowledge relates to the fact... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Effect of increasing sea water pCO2 on the northern Atlantic krill species Ny...
Surprisingly little is known about potential effects of ocean acidification on krill of the Northern Hemisphere as ecologically very important food web component. Sub-adult... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Parental exposure to elevated pCO2 influences the reproductive success of cop...
Substantial variations are reported for egg production and hatching rates of copepods exposed to elevated carbon dioxide concentrations (pCO2). One possible explanation, as... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Acid-base regulation in the Dungeness crab (Metacarcinus magister)
Homeostatic regulation allows organisms to secure basic physiological processes in a varying environment. To counteract fluctuations in ambient carbonate system speciation due... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Effects of ocean acidification on respiration, growth and C:N ratio of arctic...
Early life stages of marine crustaceans respond sensitively to elevated seawater PCO2. However, the underlying physiological mechanisms have not been studied well. We therefore... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Larval development of the barnacle Amphibalanus improvisus responds variably ...
Increasing atmospheric CO2 decreases seawater pH in a phenomenon known as ocean acidification. In two separate experiments we found that larval development of the barnacle... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Tolerance of juvenile barnacles (Amphibalanus improvisus) to warming and elev...
We investigated the impacts of warming and elevated pCO2 on newly settled Amphibalanus improvisus from Kiel Fjord, an estuarine ecosystem characterized by significant natural... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and egg production, hatching and metabolic rates...
This study includes the first information on the combined effect of low pH and raised temperature on egg production rate (EP), hatching success (HS), excretion and respiration... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
The synergistic effects of increasing temperature and CO2 levels on activity ...
This dataset has no description
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PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and crab Necora puber size and elements in tissu...
Ocean acidification (OA) is predicted to play a major role in shaping species biogeography and marine biodiversity over the next century. We tested the effect of medium-term... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and biological processes during experiments with...
Ocean acidification and global warming are occurring concomitantly, yet few studies have investigated how organisms will respond to increases in both temperature and CO2.... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and biological processes during experiments with...
The Arctic Ocean and its associated ecosystems face numerous challenges over the coming century. Increasing atmospheric CO2 is causing increasing warming and ice melting as well... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Chemistry and biological processes during experiments with spider crab Hyas a...
The combined effects of ocean warming and acidification were compared in larvae from two popula- tions of the cold-eurythermal spider crab Hyas araneus, from one of its... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and survival, feed intake, growth, molting, tiss...
The present investigation evaluated the effect of seawater acidification on the edible marine mud crab Scylla serrata instars. The experimental setup was designed using a... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and red king crab larval survival and development
In this study, we reared red king crab larvae from hatching to the first crab stage in four different pH treatments: current surface ambient, diel fluctuation to mimic larval... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and biological indices and oxidative stress resp...
In the current study, the effect of OA on the toxicity of cadmium (Cd) in the crab Scylla serrata was evaluated. Crab instars (0.07 cm length and 0.1 g weight) were subjected to... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and juvenile dungeness crab foraging behavior an...
To understand the foraging and pH sensing behavior of juvenile crab, and how this interacts with their nutritional status, we exposed recently settled second instar juveniles to... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and shell length, shell thickness, shell mass, t...
We performed a common garden experiment where juveniles of blue mussels with different historical contact with crabs were exposed to either a control environment, crab chemical... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and antennular flicking and locomotory behaviour...
Crustacean olfaction is fundamental to most aspects of living and communicating in aquatic environments and more broadly, for individual- and population-level success.... -
PANGAEA (Data Publisher for Earth & Environmental Science)
Imported
Seawater carbonate chemistry and fitness and immune system of Pacific White S...
The atmospheric partial pressure of CO2 (pCO2) has been increasing dramatically since the beginning of the industrial revolution and about 30% of the CO2 produced by...
