Atlantic herring (Clupea harengus) during a laboratory experiment at the University of Bergen (Norway) in April/May 2022. This experiment was associated to the KOSMOS 2022...

Ocean acidification—the decrease in seawater pH due to rising CO2 concentrations—has been shown to lower survival in early life stages of fish and, as a consequence, the...

In the coming decades, environmental change like warming and acidification will affect life in the ocean. While data on single stressor effects on fish are accumulating rapidly,...

Atlantic herring (Clupea harengus) is a benthic spawner, therefore its eggs are prone to encounter different water conditions during embryonic development, with bottom waters...

Due to atmospheric accumulation of anthropogenic CO2 the partial pressure of carbon dioxide (pCO2) in surface seawater increases and the pH decreases. This process known as...

Ten female (mean 179 g wet mass (WM) and 25.3 cm standard length (SL) and ten male (182 g WM, 24.5 cm SL) Atlantic herring (Clupea harengus L.) were obtained from Kiel Bight...

Ten female (mean 179 g wet mass (WM) and 25.3 cm standard length (SL) and ten male (182 g WM, 24.5 cm SL) Atlantic herring (Clupea harengus L.) were obtained from Kiel Bight...

Ten female (mean 179 g wet mass (WM) and 25.3 cm standard length (SL) and ten male (182 g WM, 24.5 cm SL) Atlantic herring (Clupea harengus L.) were obtained from Kiel Bight...

Data on kinematics of swimming behavior of Atlantic herring larvae cultured in the laboratory under three pCO2 conditions (control - 370, medium - 1800, and high - 4200 µatm)...