Fatty acids (FA) in fish larvae during the mesocosm experiment in the Peruvian upwelling system near Lima from February-April 2020. Light (ambient = high vs. reduced = low) was...

Atlantic herring (Clupea harengus) during a laboratory experiment at the University of Bergen (Norway) in April/May 2022. This experiment was associated to the KOSMOS 2022...

Fish during the mesocosm experiment in Raunefjord near Bergen (Norway) in spring/summer 2022. Larvae of several coastal fish species were enclosed naturally (day 0) and...

To evaluate the influence of ocean acidification on predatory plankton, e.g. Hydrozoa and fish larvae as well as their interaction in complex natural communities, we deployed...

To evaluate the influence of ocean acidification on predatory plankton, e.g. Hydrozoa and fish larvae as well as their interaction in complex natural communities, we deployed...

To evaluate the influence of ocean acidification on predatory plankton, e.g. Hydrozoa and fish larvae as well as their interaction in complex natural communities, we deployed...

To evaluate the influence of ocean acidification on predatory plankton, e.g. Hydrozoa and fish larvae as well as their interaction in complex natural communities, we deployed...

To evaluate the influence of episodic extreme ocean acidification events in coastal regions, we deployed eight pelagic mesocosms for 53 days (Mai to July) in Raunefjord, Norway,...

Ten female (mean 179 g wet mass (WM) and 25.3 cm standard length (SL) and ten male (182 g WM, 24.5 cm SL) Atlantic herring (Clupea harengus L.) were obtained from Kiel Bight...