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On August 4, 2023 at 9:32:43 AM UTC, admin:
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Moved Molecular and biochemical analyses of wounding in mesocarp of peach (Prunus persica L. Batsch) ripe fruits from organization PANGEA (Agriculture) to organization PANGAEA (Agriculture)
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Changed value of field
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toPANGAEA (Data Publisher for Earth & Environmental Science)
in Molecular and biochemical analyses of wounding in mesocarp of peach (Prunus persica L. Batsch) ripe fruits
f | 1 | { | f | 1 | { |
2 | "author": "Tosetti Roberta", | 2 | "author": "Tosetti Roberta", | ||
3 | "author_email": "", | 3 | "author_email": "", | ||
4 | "creator_user_id": "17755db4-395a-4b3b-ac09-e8e3484ca700", | 4 | "creator_user_id": "17755db4-395a-4b3b-ac09-e8e3484ca700", | ||
5 | "doi": "10.1594/PANGAEA.819776", | 5 | "doi": "10.1594/PANGAEA.819776", | ||
6 | "doi_date_published": "2014", | 6 | "doi_date_published": "2014", | ||
7 | "doi_publisher": "", | 7 | "doi_publisher": "", | ||
8 | "doi_status": "True", | 8 | "doi_status": "True", | ||
9 | "extra_authors": [ | 9 | "extra_authors": [ | ||
10 | { | 10 | { | ||
11 | "extra_author": "Tadiello Alice", | 11 | "extra_author": "Tadiello Alice", | ||
12 | "orcid": "" | 12 | "orcid": "" | ||
13 | }, | 13 | }, | ||
14 | { | 14 | { | ||
15 | "extra_author": "Zaffalon Valerio", | 15 | "extra_author": "Zaffalon Valerio", | ||
16 | "orcid": "" | 16 | "orcid": "" | ||
17 | }, | 17 | }, | ||
18 | { | 18 | { | ||
19 | "extra_author": "Giorgi Federico M", | 19 | "extra_author": "Giorgi Federico M", | ||
20 | "orcid": "0000-0002-7325-9908" | 20 | "orcid": "0000-0002-7325-9908" | ||
21 | }, | 21 | }, | ||
22 | { | 22 | { | ||
23 | "extra_author": "Guidi Lucia", | 23 | "extra_author": "Guidi Lucia", | ||
24 | "orcid": "0000-0002-2472-720X" | 24 | "orcid": "0000-0002-2472-720X" | ||
25 | }, | 25 | }, | ||
26 | { | 26 | { | ||
27 | "extra_author": "Trainotti Livio", | 27 | "extra_author": "Trainotti Livio", | ||
28 | "orcid": "0000-0002-8829-8205" | 28 | "orcid": "0000-0002-8829-8205" | ||
29 | }, | 29 | }, | ||
30 | { | 30 | { | ||
31 | "extra_author": "Tonutti Pietro", | 31 | "extra_author": "Tonutti Pietro", | ||
32 | "orcid": "" | 32 | "orcid": "" | ||
33 | } | 33 | } | ||
34 | ], | 34 | ], | ||
35 | "groups": [], | 35 | "groups": [], | ||
36 | "id": "15d21b0a-70ef-4cfb-9a0f-a91c1a03a8c4", | 36 | "id": "15d21b0a-70ef-4cfb-9a0f-a91c1a03a8c4", | ||
37 | "isopen": false, | 37 | "isopen": false, | ||
38 | "license_id": "CC-BY-3.0", | 38 | "license_id": "CC-BY-3.0", | ||
39 | "license_title": "CC-BY-3.0", | 39 | "license_title": "CC-BY-3.0", | ||
40 | "metadata_created": "2023-01-12T13:31:18.512042", | 40 | "metadata_created": "2023-01-12T13:31:18.512042", | ||
n | 41 | "metadata_modified": "2023-01-12T13:31:18.512047", | n | 41 | "metadata_modified": "2023-08-04T09:32:42.974205", |
42 | "name": "png-doi-10-1594-pangaea-819776", | 42 | "name": "png-doi-10-1594-pangaea-819776", | ||
43 | "notes": "The physiological and molecular responses of ripe fruit to | 43 | "notes": "The physiological and molecular responses of ripe fruit to | ||
44 | wounding were evaluated in two peach (Prunus persica) varieties | 44 | wounding were evaluated in two peach (Prunus persica) varieties | ||
45 | ('Glohaven', GH, melting and 'BigTop', BT, slow melting nectarine) by | 45 | ('Glohaven', GH, melting and 'BigTop', BT, slow melting nectarine) by | ||
46 | comparing mesocarp samples from wedges (as in minimal processing) and | 46 | comparing mesocarp samples from wedges (as in minimal processing) and | ||
47 | whole fruit as the control. Slight differences between the two | 47 | whole fruit as the control. Slight differences between the two | ||
48 | varieties were detected in terms of ethylene production, whereas total | 48 | varieties were detected in terms of ethylene production, whereas total | ||
49 | phenol and flavonoid concentrations, and PPO and POD enzyme activities | 49 | phenol and flavonoid concentrations, and PPO and POD enzyme activities | ||
50 | showed a general increase in wounded GH but not in BT. This was | 50 | showed a general increase in wounded GH but not in BT. This was | ||
51 | associated with the better appearance of the BT wedges at the end of | 51 | associated with the better appearance of the BT wedges at the end of | ||
52 | the experimental period (72 h). Microarray (genome-wide mPEACH3.0) | 52 | the experimental period (72 h). Microarray (genome-wide mPEACH3.0) | ||
53 | analysis revealed that a total number of 2218 genes were | 53 | analysis revealed that a total number of 2218 genes were | ||
54 | differentially expressed (p < 0.01, log2 fold change expression ratio | 54 | differentially expressed (p < 0.01, log2 fold change expression ratio | ||
55 | >1 or <-1) in GH 24 h after wounding compared to the control. This | 55 | >1 or <-1) in GH 24 h after wounding compared to the control. This | ||
56 | number was much lower (1208) in BT. According to the enrichment | 56 | number was much lower (1208) in BT. According to the enrichment | ||
57 | analysis, cell wall, plasma membrane, response to stress, secondary | 57 | analysis, cell wall, plasma membrane, response to stress, secondary | ||
58 | metabolic processes, oxygen binding were the GO categories | 58 | metabolic processes, oxygen binding were the GO categories | ||
59 | over-represented among the GH up-regulated genes, whereas plasma | 59 | over-represented among the GH up-regulated genes, whereas plasma | ||
60 | membrane and response to endogenous stimulus were the categories | 60 | membrane and response to endogenous stimulus were the categories | ||
61 | over-represented among the down-regulated genes. Only 32 genes showed | 61 | over-represented among the down-regulated genes. Only 32 genes showed | ||
62 | a common expression trend in the two varieties 24 h after wounding, | 62 | a common expression trend in the two varieties 24 h after wounding, | ||
63 | whereas a total of 512 genes (with highly represented transcription | 63 | whereas a total of 512 genes (with highly represented transcription | ||
64 | factors), displayed opposite behavior. Quantitative RT-PCR analysis | 64 | factors), displayed opposite behavior. Quantitative RT-PCR analysis | ||
65 | confirmed the microarray data for 18 out of a total of 20 genes | 65 | confirmed the microarray data for 18 out of a total of 20 genes | ||
66 | selected. Specific WRKY, AP2/ERF and HSP20 genes were markedly | 66 | selected. Specific WRKY, AP2/ERF and HSP20 genes were markedly | ||
67 | up-regulated in wounded GH, indicating the activation of regulatory | 67 | up-regulated in wounded GH, indicating the activation of regulatory | ||
68 | and signaling mechanisms probably related to different hormone | 68 | and signaling mechanisms probably related to different hormone | ||
69 | categories. Compared to BT, the expression of specific genes involved | 69 | categories. Compared to BT, the expression of specific genes involved | ||
70 | in phenylpropanoid and triterpenoid biosynthetic pathways showed a | 70 | in phenylpropanoid and triterpenoid biosynthetic pathways showed a | ||
71 | more pronounced induction in GH, highlighting the difference between | 71 | more pronounced induction in GH, highlighting the difference between | ||
72 | the two peach varieties in terms of molecular responses to wounding in | 72 | the two peach varieties in terms of molecular responses to wounding in | ||
73 | the mesocarp tissue.", | 73 | the mesocarp tissue.", | ||
74 | "num_resources": 0, | 74 | "num_resources": 0, | ||
75 | "num_tags": 0, | 75 | "num_tags": 0, | ||
76 | "orcid": "0000-0002-7173-7224", | 76 | "orcid": "0000-0002-7173-7224", | ||
77 | "organization": { | 77 | "organization": { | ||
78 | "approval_status": "approved", | 78 | "approval_status": "approved", | ||
n | 79 | "created": "2023-01-12T13:31:15.534211", | n | 79 | "created": "2023-08-04T09:32:38.098376", |
80 | "description": "PANGEA (Data Publisher for Earth & Environmental | 80 | "description": "PANGAEA (Data Publisher for Earth & Environmental | ||
81 | Science): The information system PANGAEA is operated as an Open Access | 81 | Science): The information system PANGAEA is operated as an Open Access | ||
82 | library aimed at archiving, publishing and distributing georeferenced | 82 | library aimed at archiving, publishing and distributing georeferenced | ||
83 | data from earth system research. PANGAEA guarantees long-term | 83 | data from earth system research. PANGAEA guarantees long-term | ||
84 | availability (greater than 10 years) of its content. PANGAEA is open | 84 | availability (greater than 10 years) of its content. PANGAEA is open | ||
85 | to any project, institution, or individual scientist to use or to | 85 | to any project, institution, or individual scientist to use or to | ||
86 | archive and publish data. PANGAEA focuses on georeferenced | 86 | archive and publish data. PANGAEA focuses on georeferenced | ||
87 | observational data, experimental data, and models/simulations. | 87 | observational data, experimental data, and models/simulations. | ||
88 | Citability, comprehensive metadata descriptions, interoperability of | 88 | Citability, comprehensive metadata descriptions, interoperability of | ||
89 | data and metadata, a high degree of structural and semantic | 89 | data and metadata, a high degree of structural and semantic | ||
90 | harmonization of the data inventory as well as the commitment of the | 90 | harmonization of the data inventory as well as the commitment of the | ||
91 | hosting institutions ensures FAIRness of archived data.", | 91 | hosting institutions ensures FAIRness of archived data.", | ||
n | 92 | "id": "bde9e9b1-5746-46d6-809c-7515b699dbac", | n | 92 | "id": "93da141a-dc26-4ce9-bff3-b2b283505dcc", |
93 | "image_url": "pangea-logo.png", | 93 | "image_url": "pangea-logo.png", | ||
94 | "is_organization": true, | 94 | "is_organization": true, | ||
n | 95 | "name": "pangea", | n | 95 | "name": "pangaea", |
96 | "state": "active", | 96 | "state": "active", | ||
n | 97 | "title": "PANGEA (Agriculture)", | n | 97 | "title": "PANGAEA (Agriculture)", |
98 | "type": "organization" | 98 | "type": "organization" | ||
99 | }, | 99 | }, | ||
n | 100 | "owner_org": "bde9e9b1-5746-46d6-809c-7515b699dbac", | n | 100 | "owner_org": "93da141a-dc26-4ce9-bff3-b2b283505dcc", |
101 | "private": false, | 101 | "private": false, | ||
102 | "publication_year": "2014", | 102 | "publication_year": "2014", | ||
n | n | 103 | "related_identifiers": [ | ||
104 | { | ||||
105 | "authors": "Tosetti Roberta,Tardelli Francesca,Tadiello | ||||
106 | Alice,Zaffalon Valerio,Giorgi Federico M,Guidi Lucia,Trainotti | ||||
107 | Livio,Bonghi Claudio,Tonutti Pietro", | ||||
108 | "email_authors": ",,,,,,,,pietro.tonutti@sssup.it", | ||||
109 | "identifier": | ||||
110 | "https://doi.org/10.1016/j.postharvbio.2013.12.001", | ||||
111 | "identifier_type": "DOI", | ||||
112 | "orcid_authors": | ||||
113 | 25-9908,0000-0002-2472-720X,0000-0002-8829-8205,0000-0002-7100-8160,", | ||||
114 | "relation_type": "IsSupplementTo", | ||||
115 | "source": "Postharvest Biology and Technology", | ||||
116 | "title": "Molecular and biochemical responses to wounding in | ||||
117 | mesocarp of ripe peach (Prunus persica L. Batsch) fruit", | ||||
118 | "year": "2014" | ||||
119 | } | ||||
120 | ], | ||||
103 | "relationships_as_object": [], | 121 | "relationships_as_object": [], | ||
104 | "relationships_as_subject": [], | 122 | "relationships_as_subject": [], | ||
n | 105 | "repository_name": "PANGEA (Data Publisher for Earth & Environmental | n | 123 | "repository_name": "PANGAEA (Data Publisher for Earth & |
106 | Science)", | 124 | Environmental Science)", | ||
107 | "resource_type": "text/tab-separated-values - filename: | 125 | "resource_type": "text/tab-separated-values - filename: | ||
108 | Tosetti_2014", | 126 | Tosetti_2014", | ||
109 | "resources": [], | 127 | "resources": [], | ||
t | t | 128 | "services_used_list": "", | ||
110 | "source_metadata_created": "2014", | 129 | "source_metadata_created": "2014", | ||
111 | "source_metadata_modified": "", | 130 | "source_metadata_modified": "", | ||
112 | "state": "active", | 131 | "state": "active", | ||
113 | "subject_areas": [ | 132 | "subject_areas": [ | ||
114 | { | 133 | { | ||
115 | "subject_area_additional": "", | 134 | "subject_area_additional": "", | ||
116 | "subject_area_name": "Agriculture" | 135 | "subject_area_name": "Agriculture" | ||
117 | }, | 136 | }, | ||
118 | { | 137 | { | ||
119 | "subject_area_additional": "", | 138 | "subject_area_additional": "", | ||
120 | "subject_area_name": "Ecology" | 139 | "subject_area_name": "Ecology" | ||
121 | }, | 140 | }, | ||
122 | { | 141 | { | ||
123 | "subject_area_additional": "", | 142 | "subject_area_additional": "", | ||
124 | "subject_area_name": "HumanDimensions" | 143 | "subject_area_name": "HumanDimensions" | ||
125 | } | 144 | } | ||
126 | ], | 145 | ], | ||
127 | "tags": [], | 146 | "tags": [], | ||
128 | "title": "Molecular and biochemical analyses of wounding in mesocarp | 147 | "title": "Molecular and biochemical analyses of wounding in mesocarp | ||
129 | of peach (Prunus persica L. Batsch) ripe fruits", | 148 | of peach (Prunus persica L. Batsch) ripe fruits", | ||
130 | "type": "vdataset", | 149 | "type": "vdataset", | ||
131 | "url": "https://doi.org/10.1594/PANGAEA.819776" | 150 | "url": "https://doi.org/10.1594/PANGAEA.819776" | ||
132 | } | 151 | } |