Food Healthiness

The dataset contains judgments of 149 lay and 19 expert participants of a diverse set of 172 foods.

Data and Resources

Original MetadataJSON
The json representation of the dataset with its distributions based on DCAT.
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Necdet Gurkan, Jordan W. Suchow (2024). Dataset: Food Healthiness. https://doi.org/10.57702/dqu0w8db

DOI retrieved: December 2, 2024

Field	Value
Created	December 2, 2024
Last update	December 2, 2024
Author	Necdet Gurkan
More Authors	Jordan W. Suchow
Homepage	https://github.com/NecdetGurkan/Food-Healthiness